AI Adoption Leaderboard
Accommodation and Food Services in North Carolina — 123 ranked companies
AI adoption leaderboard for 123 Accommodation and Food Services in North Carolina companies.
123
Companies Scored
56
Avg Adoption Score
Moderate
Top Stage
Which 123 ranked companies companies lead in AI adoption?
- Who are the top AI adopters matching 123 ranked companies?
| # | Company | Stage | Key Opportunity | Industry |
|---|---|---|---|---|
| 1 | Pinehurst Resort | Moderate | Hospitality | |
| 2 | Hissho Sushi | Moderate | Food And Beverages | |
| 3 | luihn food systems, inc. | Basic | AI-driven dynamic menu pricing and ingredient optimization can directly boost margins by reducing waste and aligning offerings with real-time demand and supply chain costs. | Restaurants & food service |
| 4 | biltmore | Basic | AI-powered dynamic pricing and personalized itinerary planning can optimize guest spending across estate attractions, dining, and lodging to significantly increase per-visitor revenue. | Luxury hospitality & tourism |
| 5 | concord hospitality enterprises | Basic | AI-powered dynamic pricing and demand forecasting can optimize room rates across their portfolio in real-time, maximizing revenue per available room (RevPAR) and outperforming traditional revenue management systems. | Hospitality & Hotels |
| 6 | davidson & jones hotel corp. | Basic | AI-driven dynamic pricing and personalized guest experiences to maximize revenue per available room (RevPAR) across their portfolio. | Hospitality |
| 7 | mac's hospitality group, llc | Basic | AI-powered dynamic pricing and menu optimization can maximize revenue per table by adjusting prices and offerings in real-time based on local demand, inventory levels, and customer preferences. | Full-service restaurants & hospitality |
| 8 | landmark leisure group | Basic | AI-powered dynamic pricing and demand forecasting can optimize room rates, ancillary services, and staffing in real-time across their portfolio, directly boosting revenue per available room (RevPAR). | Hospitality & lodging |
| 9 | compass group usa | Basic | AI can optimize complex, multi-site food procurement and menu planning to dramatically reduce waste and costs while meeting diverse nutritional and sustainability targets. | Food services & contract catering |
| 10 | eyas burger king | Basic | Implementing AI-powered demand forecasting and dynamic pricing can optimize inventory, reduce waste, and maximize revenue across a 500+ employee franchise network. | Quick service restaurants |
| 11 | shift4 | Basic | AI can optimize menu pricing and ingredient ordering in real-time by analyzing sales data, local weather, and event schedules to maximize margins and reduce waste. | Restaurant technology & point-of-sale systems |
| 12 | chartwells higher education dining services | Basic | AI-powered demand forecasting and dynamic menu optimization can significantly reduce food waste and procurement costs while improving student satisfaction through personalized meal recommendations. | Contract food services |
| 13 | domino's pizza / prairie pizza inc | Basic | Implementing AI-powered demand forecasting and dynamic routing to optimize delivery times, reduce driver idle time, and cut fuel costs. | Quick-service & pizza restaurants |
| 14 | trusthouse services group inc. | Basic | AI can optimize food procurement, inventory, and menu planning to reduce waste and costs while personalizing offerings for client locations. | Food service management |
| 15 | Old Edwards Hospitality Group | Basic | Hospitality | |
| 16 | Pine Needles Lodge & Golf Club | Basic | Hospitality | |
| 17 | Daly Hotel Management | Basic | Hospitality | |
| 18 | rocky top catering | Basic | Leverage AI-driven demand forecasting and dynamic menu optimization to reduce food waste and improve inventory management across large-scale catering operations. | Food & Beverage Services |
| 19 | bissell hotels | Basic | Implementing AI-driven dynamic pricing and demand forecasting can optimize room revenue and occupancy rates across their portfolio in real-time. | Hotels & Hospitality |
| 20 | Boykin | Basic | Hospitality | |
| 21 | high hampton | Basic | Deploy an AI-driven dynamic pricing and personalized guest experience engine to maximize RevPAR and capture higher-margin direct bookings during peak and shoulder seasons. | Hospitality & Resorts |
| 22 | del frisco's | Basic | Leveraging AI-driven demand forecasting and dynamic inventory management to reduce prime beef waste and optimize labor scheduling across its 25+ locations. | Restaurants & hospitality |
| 23 | bpr-properties | Basic | Implementing AI-powered dynamic pricing and personalized guest experiences to increase occupancy rates and RevPAR. | Hotels & Lodging |
| 24 | firebirds wood fired grill | Basic | Implementing predictive AI for dynamic menu pricing and inventory management to optimize food costs and reduce waste across 50+ locations. | Full-service dining |
| 25 | fdy, inc. | Basic | Deploy AI-driven demand forecasting and dynamic pricing across franchise locations to optimize inventory, reduce waste, and boost margins. | Food & Beverage |
| 26 | atma hotel group | Basic | Deploy an AI-driven dynamic pricing and revenue management system integrated with guest personalization to maximize RevPAR and direct bookings across the portfolio. | Hospitality |
| 27 | ac restaurants (ashley christensen restaurants) | Basic | Deploy an AI-driven demand forecasting and dynamic scheduling engine across all concepts to optimize labor costs, reduce food waste, and improve table-turn efficiency. | Restaurants & hospitality |
| 28 | maya hotels | Basic | Implementing an AI-driven dynamic pricing and revenue management system to optimize room rates and maximize RevPAR across its portfolio. | Hospitality |
| 29 | 5th street group | Basic | Deploying an AI-driven demand forecasting and labor optimization engine across its portfolio of full-service restaurants to reduce food waste and labor costs while improving table-turn efficiency. | Restaurants & Hospitality |
| 30 | the umstead hotel and spa | Basic | Deploy an AI-driven guest personalization engine that unifies PMS, CRM, and spa booking data to tailor pre-arrival communications, in-stay recommendations, and post-stay follow-ups, driving repeat bookings and ancillary revenue. | Luxury Hotels & Resorts |
| 31 | ism spa - innovative spa management | Basic | Deploy AI-driven dynamic pricing and personalized guest wellness journeys to maximize revenue per available treatment hour and boost ancillary spend. | Hospitality & Hotels |
| 32 | parks hospitality group | Basic | AI-powered dynamic pricing and demand forecasting can optimize room rates in real-time across their portfolio, maximizing revenue per available room (RevPAR) by responding to local events, competitor pricing, and booking patterns. | Hotels & Hospitality |
| 33 | canteen north america | Basic | AI-powered demand forecasting and dynamic menu planning can significantly reduce food waste, optimize inventory, and personalize offerings across thousands of client sites. | Contract food services & vending |
| 34 | chick-fil-a falls village and six forks & strickland | Basic | Implement AI-driven demand forecasting and labor scheduling to optimize staffing across multiple locations, reducing labor costs and improving customer service. | Fast Food & Quick Service Restaurants |
| 35 | hilton charlotte uptown | Basic | Implement AI-driven dynamic pricing and personalized guest recommendations to maximize revenue per available room (RevPAR) and enhance guest experience. | Hotels & lodging |
| 36 | americas express inn rocky mount | Basic | Implement AI-powered dynamic pricing and personalized marketing to optimize room rates and increase direct bookings. | Hotels & motels |
| 37 | summit hospitality group, ltd. | Basic | AI-powered dynamic pricing and demand forecasting can optimize room rates in real-time across the portfolio, maximizing occupancy and revenue per available room (RevPAR). | Hospitality & Hotels |
| 38 | cmc hotels | Basic | Implement AI-driven dynamic pricing and personalized guest experiences to increase revenue per available room (RevPAR) and operational efficiency. | Hotels & lodging |
| 39 | hwy 55 | Basic | AI-powered demand forecasting and inventory optimization can reduce food waste by 15-20% while ensuring ingredient freshness across 100+ locations. | Restaurants |
| 40 | tri-arc food systems, inc | bojangles | Basic | AI-powered demand forecasting and dynamic inventory management can optimize food prep, reduce waste, and ensure product availability across hundreds of locations. | Quick-service & fast-casual restaurants |
| 41 | k&w food service | Basic | AI can optimize delivery routing and inventory forecasting to reduce fuel costs and spoilage, directly boosting margins in a low-profit industry. | Food service & distribution |
| 42 | vacationcondos.com | Basic | Implementing an AI-powered dynamic pricing and demand forecasting engine can optimize rental rates in real-time, maximizing occupancy and revenue per property. | Vacation rentals & hospitality |
| 43 | perkins management services company | Basic | AI-powered predictive analytics can optimize food procurement and menu planning across hundreds of client sites, dramatically reducing waste and food costs. | Hospitality & Food Service Management |
| 44 | brumit restaurant group | Basic | AI-driven dynamic pricing and menu optimization can maximize revenue per table by analyzing real-time demand, local events, and ingredient costs. | Full-service restaurants & hospitality |
| 45 | alliance hospitality management llc | Basic | AI-powered dynamic pricing and demand forecasting can optimize room rates across the entire portfolio in real-time, maximizing RevPAR and outperforming traditional revenue management systems. | Hospitality & Hotel Management |
| 46 | biscuitville fresh southern | Basic | AI-driven demand forecasting and dynamic menu optimization can reduce food waste by 15-25% while ensuring popular biscuit items are always in stock during peak hours. | Quick-service & fast-casual restaurants |
| 47 | daly seven hotels | Basic | AI-driven dynamic pricing and demand forecasting can optimize room rates across their portfolio in real-time, maximizing revenue per available room (RevPAR). | Hospitality & Hotels |
| 48 | festiva | Basic | Implementing AI-powered dynamic pricing and demand forecasting for vacation rental inventory to maximize occupancy and revenue per available room (RevPAR). | Hospitality & Vacation Ownership |
| 49 | carolina ale house | Basic | AI-driven demand forecasting and dynamic menu pricing to optimize table turnover, reduce food waste, and boost per-cover margin across 20+ locations. | Restaurants & hospitality |
| 50 | kanki japanese house of steaks & sushi | Basic | AI-driven demand forecasting and inventory management to reduce food waste and optimize labor scheduling across multiple locations. | Restaurants & food service |
| 51 | winwood hospitality group inc | Basic | Implementing AI-driven dynamic pricing and personalized guest experiences to maximize revenue per available room (RevPAR) and improve operational efficiency across their hotel portfolio. | Hotels & lodging |
| 52 | alpaca chicken | Basic | Implementing AI-powered demand forecasting and dynamic menu pricing to optimize inventory and reduce food waste across locations. | Fast-casual dining |
| 53 | hakuna hospitality group | Basic | AI-driven dynamic pricing and personalized guest experiences to maximize revenue per available room (RevPAR) and direct bookings. | Hotels & lodging |
| 54 | biltmore farms hotels | Basic | AI-driven dynamic pricing and personalized guest experiences to maximize revenue per available room (RevPAR) and guest loyalty. | Hotels & Resorts |
| 55 | chai pani restaurant group | Basic | AI-powered demand forecasting and dynamic menu pricing can optimize inventory, reduce waste, and maximize revenue per seat across their restaurant group. | Full-service restaurants |
| 56 | crown hotel & travel management | Basic | AI-driven revenue management and personalized guest engagement to maximize occupancy and ancillary spend. | Hospitality |
| 57 | top of the hill | Basic | Implement AI-driven demand forecasting and dynamic menu optimization to reduce food waste and increase per-customer revenue. | Restaurants & Brewpubs |
| 58 | giorgios hospitality group | Basic | Implementing AI-driven demand forecasting and dynamic menu pricing can optimize inventory, reduce waste by 15-20%, and maximize revenue per seat across their portfolio of full-service restaurants. | Full-service restaurants & hospitality |
| 59 | empire eats | Minimal | AI-powered dynamic pricing and menu optimization can maximize revenue per table by analyzing real-time demand, inventory costs, and customer preferences. | Full-service restaurants & hospitality |
| 60 | quaintance-weaver restaurants & hotels | Minimal | Implementing AI-driven demand forecasting and dynamic pricing for hotel rooms and restaurant reservations can optimize occupancy and table turnover, directly boosting revenue per available room (RevPAR) and average check size. | Restaurants & Hotels |
| 61 | fcm hotels | Minimal | Implementing AI-powered dynamic pricing and demand forecasting can maximize revenue per available room (RevPAR) across their portfolio by adjusting rates in real-time based on local events, competitor pricing, and booking patterns. | Hotels & Hospitality |
| 62 | kickback jack's restaurants | Minimal | Implementing AI-powered dynamic pricing and menu optimization can directly boost margins by aligning menu items and promotions with real-time demand, inventory levels, and customer preferences. | Full-service restaurants |
| 63 | lm restaurants | Minimal | AI-powered dynamic pricing and menu optimization can directly increase average check size and margins by aligning offerings with real-time demand, inventory, and customer preference signals. | Full-service restaurants |
| 64 | chick-fil-a of burlington | Minimal | Deploy AI-driven demand forecasting and dynamic scheduling to optimize labor costs and reduce food waste across multiple locations. | Quick-service restaurants (QSR) |
| 65 | port city java | Minimal | Deploy AI-driven demand forecasting and inventory optimization across its multi-location retail and wholesale operations to reduce waste, improve margins, and personalize customer promotions. | Coffee & specialty beverages |
| 66 | sheraton greensboro/koury convention center | Minimal | Deploy AI-driven dynamic pricing and personalized guest upsells across the 1,000+ room inventory and 100,000 sq ft convention space to maximize RevPAR and ancillary spend. | Hospitality |
| 67 | washington duke inn & golf club | Minimal | Deploy an AI-driven revenue management system that integrates golf tee-time bookings, event space, and room inventory to dynamically optimize pricing and maximize total property yield. | Hotels & resorts |
| 68 | extended stay america | Minimal | AI-powered dynamic pricing and demand forecasting can optimize room rates in real-time across hundreds of locations, maximizing occupancy and revenue per available room (RevPAR). | Hospitality & Hotels |
| 69 | sd holdings, llc | Minimal | AI-powered demand forecasting and dynamic menu pricing can optimize food costs, labor scheduling, and inventory across their restaurant portfolio, directly boosting margins in a low-margin industry. | Full-service restaurants & hospitality |
| 70 | fs food group | Minimal | AI-powered demand forecasting and dynamic menu pricing can optimize food costs, reduce waste, and maximize revenue per seat by predicting customer flow and ingredient popularity. | Full-service restaurants |
| 71 | tailwind hospitality, inc. | Minimal | AI-driven demand forecasting and dynamic inventory management can dramatically reduce food waste and optimize staffing across their airport concessions network. | Contract food services |
| 72 | CN Hotels | Minimal | Hospitality | |
| 73 | the village tavern, inc. | Minimal | AI-powered demand forecasting and dynamic menu pricing can optimize food costs and labor scheduling, directly boosting margins in a low-margin industry. | Full-service restaurants & taverns |
| 74 | wild wing cafe | Minimal | Implementing AI-driven dynamic pricing and menu optimization can maximize revenue per seat by analyzing foot traffic, local events, and real-time ingredient costs. | Full-service restaurants & bars |
| 75 | famous toastery | Minimal | Implementing AI-powered demand forecasting and dynamic menu pricing can optimize food costs, reduce waste, and increase per-location profitability by aligning staffing and inventory with real-time customer patterns. | Full-service restaurants |
| 76 | imagine one hospitality | Minimal | Implement an AI-driven dynamic pricing and revenue management system to optimize room rates and maximize RevPAR across the property portfolio. | Hospitality |
| 77 | popeyes® careers | Minimal | AI-driven hiring and workforce management to reduce turnover and optimize scheduling across multiple locations. | Restaurants & Food Service |
| 78 | gardner foods inc | Minimal | Deploy AI-driven demand forecasting and dynamic scheduling to optimize labor costs and reduce food waste across locations. | Restaurants |
| 79 | life's food: a five guys franchise | Minimal | Deploy AI-driven demand forecasting and labor scheduling across all locations to reduce food waste and optimize staffing costs. | Quick Service Restaurants |
| 80 | sds restaurant group | Minimal | AI-powered demand forecasting and dynamic labor scheduling can optimize staffing and inventory across 100+ Pizza Hut locations, directly reducing food waste and labor costs. | Restaurants & Food Service |
| 81 | lancer hospitality group | Minimal | AI-driven dynamic staffing and inventory optimization can significantly reduce labor and food waste costs across their distributed venue operations. | Hospitality & Food Services |
| 82 | grandover resort & spa, a wyndham grand hotel | Minimal | Implementing an AI-powered dynamic pricing and demand forecasting engine to optimize room rates, spa bookings, and golf tee times in real-time, maximizing revenue per available room (RevPAR) and occupancy. | Resorts & Hotels |
| 83 | eschelon experiences | Minimal | Implement AI-driven demand forecasting and dynamic menu pricing to optimize inventory and labor costs across multiple locations. | Restaurants & Hospitality |
| 84 | nc state campus enterprises | Minimal | AI-powered demand forecasting and dynamic inventory management for dining halls and retail stores can significantly reduce food waste and optimize labor scheduling. | Campus hospitality & retail |
| 85 | chartwells school dining services k12 | Minimal | AI-driven demand forecasting and dynamic menu planning can dramatically reduce food waste and procurement costs while improving nutritional compliance and student satisfaction. | Institutional food services |
| 86 | sree hotels | Minimal | Implement an AI-driven dynamic pricing and revenue management system to optimize room rates and maximize occupancy based on real-time demand signals, local events, and competitor pricing. | Hospitality |
| 87 | bojangles' restaurants, inc. | Minimal | AI can optimize kitchen operations and supply chain to reduce food waste and improve order accuracy, directly boosting margins in a low-margin industry. | Fast food & quick-service restaurants |
| 88 | tupelo honey | Minimal | AI can optimize labor scheduling and ingredient forecasting to directly combat rising costs and margin pressure in the full-service restaurant sector. | Full-service restaurants & cafes |
| 89 | oak city group office, llc | Minimal | Leverage AI-driven demand forecasting and dynamic menu optimization to reduce food waste by 20% and increase per-order margin in corporate dining contracts. | Food & Beverage Services |
| 90 | virtelle hospitality, llc | Minimal | Implement an AI-driven dynamic pricing and revenue management system to optimize room rates and occupancy across properties in real-time. | Hospitality |
| 91 | nellie's southern kitchen | Minimal | Implementing AI-driven demand forecasting and dynamic scheduling to optimize labor costs and reduce food waste. | Restaurants & food service |
| 92 | Compass Group (Eurest Romania) | Minimal | Food And Beverages | |
| 93 | queen city q | Minimal | AI-driven demand forecasting and dynamic menu pricing to optimize inventory, reduce food waste, and increase per-customer revenue across locations. | Restaurants & food service |
| 94 | Winston Hospitality | Minimal | Hospitality | |
| 95 | angus barn | Minimal | Leverage AI-driven demand forecasting and dynamic menu pricing to optimize inventory and reduce food waste while personalizing guest experiences through CRM integration. | Restaurants |
| 96 | 131 main restaurant | Minimal | Deploy AI-driven demand forecasting and dynamic scheduling to optimize labor costs and reduce food waste across multiple locations. | Restaurants & hospitality |
| 97 | the rustic barrel | Minimal | Deploy AI-driven demand forecasting and labor optimization to reduce food waste and overstaffing costs across multiple locations. | Restaurants & hospitality |
| 98 | andi valentino investments, inc. | Minimal | Deploy AI-driven demand forecasting and labor optimization across the restaurant portfolio to reduce food waste and labor costs, which are the two largest variable expenses in full-service dining. | Restaurants |
| 99 | boj of wnc, llc | Minimal | Implementing AI-driven dynamic pricing and menu optimization can directly increase average check size and margin by aligning offerings with real-time demand, local preferences, and supply costs. | Full-service restaurants |
| 100 | dairi-o | Minimal | AI-driven demand forecasting and dynamic menu pricing can optimize food costs and staffing for this established regional chain, directly boosting margins in a competitive, low-margin industry. | Full-service restaurants |
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